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My wife bought an air fryer and I thought it was just a tiny, loud oven
Honestly, I gave her so much grief for spending $80 on it at Target about two months ago. Then she made frozen fries in it, and they were actually crispy, not soggy like from our regular oven. The real game changer was when I tried a pork chop in there last week, it came out juicy inside with a perfect crust. Anyone else have a food that totally changed their mind about these things?
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nathan5451mo ago
Wait, you got a decent air fryer for only eighty bucks? That's the real surprise here, mine cost way more and I still complained. The pork chop trick is a total lifesaver for weeknight dinners. My partner did chicken wings in ours and they were better than takeout, no lie. It's crazy how something so simple can work that well.
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lee7331mo agoMost Upvoted
Honestly though, is an air fryer really that much better than a regular oven? My sister's makes the whole kitchen smell like burnt oil every time. Plus it's just another gadget taking up space. I tried reheating fries in one and they came out weird and dry. Sometimes the old ways are just simpler.
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