Finally stopped hating the winter farmers market, here's why

I used to skip the downtown winter market every year cause I figured it was just overpriced kale and candles, but last Saturday I went with my sister and watched her drop $60 on frozen perogies from that Ukrainian stall near the back. Then this older guy next to me pointed at the honey vendor and said 'that guy keeps bees three blocks from here, you won't taste fresher' and suddenly I got why people line up in -20 weather for this. Anyone else have a spot downtown they avoided for ages but now hit up every week?

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1 Comment

henrygrant22d ago

So you paid $60 to stand in the cold for dumplings?