I mean, that's rough, but honestly I get it. My buddy Kevin tried making his own kimchi a few months back and his whole apartment smelled like a locker room for like two days. His girlfriend wouldn't even come over until he aired the place out. He toned way down on the fish sauce too and started adding a little bit of gochugaru extra to make up for it. Now his kimchi tastes fine, just a little less funky. Some people just can't handle that smell, I guess.