1
Shoutout to the new fermentation workshop at the community center
Went to their first class and my kimchi actually didn't suck. Is this ferment craze hitting your town too?
3 comments
Log in to join the discussion
Log In3 Comments
angela_flores521mo ago
Nice! My first try at sauerkraut was a total mushy mess. It's cool these classes are popping up everywhere now.
6
rileycooper1mo ago
My kombucha turned into vinegar last month...
3
robin_wright16d ago
Watched my buddy's ginger bug go completely flat after he forgot to feed it for a week. He got so annoyed he just bought store-bought ginger beer instead. Sometimes these projects just don't work out.
3