From my kitchen, eliminating nutritional yeast from certain dishes surprisingly enhanced their authenticity, your mileage may vary. | Vegan Recipes - Discusd
Victor9 makes a valid point about depth, but my culinary ego took a hit when I overdid it with nutritional yeast. Tried to elevate a basic bean chili last week and ended up with a bizarre, savory paste that tasted nothing like the original. My confidence in seasoning is now as shaky as my understanding of server backups at work. Lesson learned: sometimes authenticity means leaving well enough alone.